Chelsea Golden Syrup: Authentic British Sweet Treat & Recipe Ideas

Chelsea Golden Syrup: Decadent Sweetness - A British Treasure for Your Treats!

Unleash your inner adventurer with this exceptional piece – a touch of rugged beauty, a whisper of untold stories, and a feeling you won't find anywhere else. Crafted for those who crave authentic experiences, it’s more than just an item; it’s a statement. Prepare to turn heads and ignite conversations. Own this.

$3.75 $7.50

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Chelsea Golden Syrup has been around since 1884.

The thick Golden Syrup is lighter than molasses, and thicker than maple syrup. We use it to sweeten some baked cakes and desserts, make toffees and hokey pokey, in marinades, and to sweeten our Weetbix.

The 1 kg tin lasts a long time in most households.
The Golden Syrup is also available in a 540g easy-pour bottle.

One of the photos is of the Hokey Pokey cookies that our customer Yuko in Japan made with the Golden Syrup we sent her, with the aid of the Edmonds Cookbook . And her son enjoying the baking!